Master programmes

Academic Year 2016/2017

 

Master programmes are scientific and continuing enhancement courses following the graduation from first or second cycle courses. At the end of the master programme, a diploma of first or second level is released to the student.

 

To conclude the master programme, the student has to reach at least 60 credits, in addition to the ones obtained for graduating to undergraduate or master degree courses.

 

Modalities of institutions and activation of courses are organized in Regulation of Master programme courses.

 
 
 

Applied Nutrition and Dietetics (on-line and Virtual Campus)

Level: First

Educational Area: Medicine and Surgery
Coordinator: Maurizio Battino

Location: Ancona

Price: € 2.950

Deadline: 30th June 2017

 

 

Applied Nutrition and Dietetics for Sports (on-line and Virtual Campus)

Level: First

Educational Area: Medicine and Surgery
Coordinator: Maurizio Battino

Location: Ancona

Price: € 2.950

Deadline: 30th June 2017

 

 

Bioethics for Clinical Testing and Ethical Committees

Level: First

Educational Area: Medicine and Surgery
Coordinator: Adriano Tagliabracci

Location: Ancona

Price: € 2.950

Deadline: 30th June 2017

 

Biosafety of plant biotechnology

Level: First

Educational Area: Agricolture

Coordinator: Bruno Mezzetti

Location: Ancona

Price: € 1.000

 

Enterprises and Networks of Social Agriculture

Level: First

Educational Area: Agricolture
Coordinator:Nunzio Isidoro

Location: Ancona

Price: € 1.950

Deadline: 3 november 2016

 

 

Management of network healthcare organizations – III level

Level: Second

Educational Area: Economics
Coordinator: Maria Giovanna Vicarelli

Location: Ancona

Price: € 4.200

 

Marine Biology I (on-line and Virtual Campus)

Level: First

Educational Area: Sciences
Coordinator: Roberto Danovaro

Location: Ancona

Price: € 2.800

Deadline: always active

 

Nutrition and Dietetics (on-line and Virtual Campus)

Level: Second

Educational Area: Medicine and Surgery
Coordinator: Maurizio Battino

Location: Ancona

Price: € 2.950

Deadline: 30th June 2017

 

 

Ornamental aquaculture

Level: First

Educational Area: Sciences
Coordinator:  Mario Giordano

Location: Ancona

Prize: € 3.000

Deadline: 7 november 2016

 

 

Pediatric Cardiology

Level: Second

Educational Area: Medicine and Surgery
Coordinator: Carlo Catassi

Location: Ancona

Price: € 4.000

Deadline: November 18th 2016

 

Vegeterian Nutrition and Dietetic (on-line and Virtual Campus)

Level: First

Educational Area: Medicine and Surgery
Coordinator: Maurizio Battino

Location: Ancona

Price: € 2.950

Deadline: 30th June 2017

 
 
 
 
Contacts

For information regarding the faculties of Agriculture, Economics, Engineering, and Sciences:

 

Servizio Didattica
Ripartizione Organizzazione Didattica e Diritto allo Studio 
Via Oberdan, 12 - 60122 Ancona
Tel.: +39 071 2202306
E-mail: master.agraria-scienze@univpm.it
          master.economia-ingegneria@univpm.it

 

 
Contacts

For information regarding the faculty of Medicine and Surgery:


Ripartizione Scuole Specializzazione, Master e Corsi di Perfezionamento

Via Tronto, 10/a - 60020 Ancona

Tel.: +39 071 2206138
Email: scuole-master.medicina@univpm.it

 

 

 
 
 
 
 
 

Last update: 14-07-2016

 

Università Politecnica delle Marche P.zza Roma 22, 60121 Ancona Tel (+39) 071.220.1, Fax (+39) 071.220.3023 P.I. 00382520427

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